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| Outcome of PMID:22822096 | ||||||||
|---|---|---|---|---|---|---|---|---|
| Pca Type | Index Name | Unit | Stratification | Effect Index (crude) | P-value (crude) | Effect Index (Adjusted) | P-value (Adjusted) | Local PCa | Well-done hamburger | g/1000 kcal/day | High: ≥9.9 | NA | NA | 1.0,0.7,1.4 | NA | Local PCa | Well-done hamburger | g/1000 kcal/day | Low:>0.0 to <4.9 | NA | NA | 1.0,0.8,1.3 | NA | Local PCa | Well-done hamburger | g/1000 kcal/day | Medium: ≥4.9 to <9.9 | NA | NA | 1.2,0.9,1.7 | NA | Local PCa | Well-done hamburger | g/1000 kcal/day | Never/rarely: 0.0 | NA | NA | 1.0,Ref. | NA | Advanced PCa | Well-done poultry | g/1000 kcal/day | High: ≥18.0 | NA | NA | 0.8,0.6,1.1 | NA | Advanced PCa | Well-done poultry | g/1000 kcal/day | Low:>0.0 to <7.7 | NA | NA | 1.2,1.0,1.5 | NA | Advanced PCa | Well-done poultry | g/1000 kcal/day | Medium: ≥7.7 to <18.0 | NA | NA | 1.2,0.9,1.6 | NA | Advanced PCa | Well-done poultry | g/1000 kcal/day | Never/rarely: 0.0 | NA | NA | 1.0,Ref. | NA | Local PCa | Well-done poultry | g/1000 kcal/day | High: ≥18.0 | NA | NA | 0.9,0.6,1.3 | NA | Local PCa | Well-done poultry | g/1000 kcal/day | Low:>0.0 to <7.7 | NA | NA | 1.1,0.8,1.5 | NA | Local PCa | Well-done poultry | g/1000 kcal/day | Medium: ≥7.7 to <18.0 | NA | NA | 1.1,0.7,1.5 | NA | Local PCa | Well-done poultry | g/1000 kcal/day | Never/rarely: 0.0 | NA | NA | 1.0,Ref. | NA | Advanced PCa | Well-done red meat | g/1000 kcal/day | High: ≥11.0 | NA | NA | 1.4,1.1,1.8 | NA | Advanced PCa | Well-done red meat | g/1000 kcal/day | Low:>0.0 to <6.1 | NA | NA | 1.2,0.9,1.4 | NA | Advanced PCa | Well-done red meat | g/1000 kcal/day | Medium: ≥6.1 to <11.0 | NA | NA | 1.1,0.8,1.4 | NA | Advanced PCa | Well-done red meat | g/1000 kcal/day | Never/rarely: 0.0 | NA | NA | 1.0,Ref. | NA | Local PCa | Well-done red meat | g/1000 kcal/day | High: ≥11.0 | NA | NA | 1.2,0.9,1.7 | NA | Local PCa | Well-done red meat | g/1000 kcal/day | Low:>0.0 to <6.1 | NA | NA | 0.9,0.7,1.2 | NA | Local PCa | Well-done red meat | g/1000 kcal/day | Medium: ≥6.1 to <11.0 | NA | NA | 1.2,0.8,1.6 | NA | Local PCa | Well-done red meat | g/1000 kcal/day | Never/rarely: 0.0 | NA | NA | 1.0,Ref. | NA |