Rajeev Kumar

别名：Rajeev K. Singla
邮箱：rajeevsingla26@gmail.com
职位：博士后
研究方向：QSAR；对接；代谢紊乱；传染病；癌症；天然产物化学。
合作导师：沈百荣

教育经历：
1. 2003.07-2007.05 Maharshi Dayanand University，Pharmacy，学士
2. 2007.08-2009.07 Manipal University（现Manipal Academy of Higher Education），Pharmacy，硕士
3. 2013.12-2019.11 University of Delhi，博士

工作经历：
1. 2009.10-2010.06 Shri Gopichand College of Pharmacy, Uttar Pradesh, India，讲师
2. 2010.07-2010.12 Vaish Institute of Pharmaceutical Education and Research, Haryana, India，讲师
3. 2011.01-2011.10 Jaipur National University, Rajasthan, India，讲师
4. 2011.10-2012.06 Sadbhavna Institute of Management and Technology, Punjab, India，助理教授及副主任
5. 2012.07-2014.12 Netaji Subhas Institute of Technology (Now, Netaji Subhas University of Technology), New Delhi, India，SERB-Young Scientist/PI
6. 2015.12-2018.08 Netaji Subhas Institute of Technology (Now, Netaji Subhas University of Technology), New Delhi, India，高级科学助理
7. 2018.09-2019.11 School of Medicine and Allied Sciences, KR Mangalam University, Haryana, India，助理教授及采购协调员（SMAS）
8. 2020.01-----至今 四川大学华西医院系统遗传研究院，博士后

学术、科研成果：
34篇SCI（总影响因子：91.451）
GATE Scholarship by MHRD, Govt. of India - 2007-09 with All India Rank 660
SERB-Young Scientist/Principal Investigator Fellowship from Science & Engineering Research Board (Ministry of Science & Technology), Govt. of India – July, 2012 to December, 2014
出版有以下专著：
1. Rajeev K Singla, Ashok K Dubey, Sara M. Ameen, Shana Montalto, Salvatore Parisi. Analytical Methods for the Assessment of Maillard Reactions in Foods. Springer Briefs in Molecular Sciences: Chemistry of Foods. Springer International Publishing. E-ISBN: 978-3-319-76923-3; DOI: 10.1007/978-3-319-76923-3